It's been almost a year since we last saw Aunt Stephanie. We were able so spend an evening with her thanks to her new job. She's out here for three weeks training at her company's headquarters in Tustin. We're looking forward to seeing her more often.
We had Mexican carry-out for dinner and then went out to get Mochilato for dessert. Stephanie never had Mochilato (Japanese/Italian dessert with shaved ice, gelato, fresh fruit and mochi) before so the girls had to show her how to eat it.
She soon got the hang of it and before we knew it, she was helping Karis out.
After getting every last drop, they stopped to re-apply.
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